Prospective study on nutrition transition in China
نویسندگان
چکیده
منابع مشابه
Prospective study on nutrition transition in China.
The aim of the prospective study reported here was to examine the effects of social and economic transformation on dietary patterns and nutritional status in China. The study began in 1989 and continued with follow-ups in 1991, 1993, 1997, 2000, and 2004. A total of 5000 subjects aged 18-45 years from 4280 households in nine provinces were included. Weighed records and three consecutive 24-h re...
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OBJECTIVE To fully explore the long-term shifts in the nutrition transition and the full implications of these changes in the Chinese diet. DESIGN A descriptive, population-based study. SETTING Data come from nationally representative surveys: the China Health and Nutrition Survey (1989-1997), the China National Nutrition Survey (1982 and 1992), the annual household consumption surveys of t...
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Objective: To compare dietary intake and demographics characteristic in Chinese women who experienced nausea and vomiting, nausea only, and women who had no symptom of nausea and vomiting during pregnancy. Materials and methods: In this prospective cohort study, Chinese pregnant women attending to Shenzhen Longgang District Maternity and Child Healthcare Hospital during 2010-2015 were enrolled....
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OBJECTIVE The primary objective of this review is to examine the demographic and nutrition transition in India in relation to its contribution to the emerging epidemic of chronic non-communicable diseases in this country. SETTING India, the country as a whole and its different states with a population exceeding 1 billion in 2001. SUBJECTS The review examines demographic changes in the popul...
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ژورنال
عنوان ژورنال: Nutrition Reviews
سال: 2009
ISSN: 0029-6643,1753-4887
DOI: 10.1111/j.1753-4887.2009.00160.x